Last week Health Canada, the regulatory food and health body for the North American nation, approved the sale of fake meat and dairy products made from Fungus courtesy of a company called âNatureâs Fynd.â
Health Canada said in a statement:
Health Canadaâs review of the information presented in support of the use of Fy Proteinâą as a food ingredient and alternative protein source has concluded there are no food safety concerns for the general population.
It is the continuing responsibility of the manufacturers, sellers, and distributors of Fy Proteinâą to ensure that marketed products are in compliance with all statutory and regulatory requirements, including labelling and advertising.
In March, 2022, The WinePress reported that Whole Foods, owned by Amazon, announced that they would begin selling Natureâs Fynd products at their different locations throughout the United States…
What’s next? Soylent Green?