100PercentFedUp.com By Danielle
According to a new report, one of the U.S. Army’s largest bases has struggled to feed its stationed troops in the last several months.
Fort Cavazos, formerly known as Fort Hood, has barely been able to maintain its food services due to a shortage of cooks.
Military.com reports that top officials on base have struggled “to juggle logistics while most of its cooks are on deployments, missions or serving field training and other events.”
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