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Tyson to Build Insect Protein Factory — Critics Say It’s About Money, Not Health or Environment

By Michael Nevradakis, Ph.D.

 

Industrial meat giant Tyson Foods is teaming up with Dutch insect ingredient producer Protix to construct an insect ingredient manufacturing facility in the U.S.

In an announcement last week, Tyson said it is acquiring an ownership stake in Protix and forming a joint venture to construct “the first at-scale facility of its kind to upcycle food manufacturing byproducts into high-quality insect proteins and lipids which will primarily be used in the pet food, aquaculture, and livestock industries,” Tyson Foods stated.

In a statement, Protix said, “The strategic investment will support the growth of the emerging insect ingredient industry and expand the use of insect ingredient solutions to create more efficient sustainable proteins and lipids for use in the global food system.”

Tyson Foods, Protix and proponents of insect-based foods argue that the production of such food products is more sustainable than rearing conventional livestock…

READ FULL ARTICLE HERE… (childrenshealthdefense.org)

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