Children's Health Defense By
Testing by the Health Research Institute found 92 unknown compounds in Bored Cow’s synthetic milk — produced from a “form of genetic engineering” — in addition to significant nutrient deficiencies. Over a dozen companies use similar formulations in products like cream cheese, smoothies and ice cream.
Recent testing revealed 92 unknown molecules — and a fungicide — in “synthetic” milk now sold in common grocery chains, according to the Health Research Institute (HRI).
The product, sold by Bored Cow, uses a fake whey protein called “ProFerm” made by biotech company and partner Perfect Day. Perfect Day uses genetically modified “microflora” to produce the synthetic milk protein.
According to Bored Cow, their product is a new kind of “animal-free” milk alternative “made with real milk protein from fermentation.”
HRI, a nonprofit independent lab based in Fairfield, Iowa, examined multiple samples of Bored Cow’s “original” flavor milk using mass spectrometry to test the claim that the synthetic protein it contained was the same as real milk protein.
Synthetic milk has never before been consumed by humans and has not undergone safety testing by the U.S. Food and Drug Administration (FDA), according to HRI’s Chief Scientist and CEO John Fagan, Ph.D...
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