The Epoch Times Even the healthiest ones contain this ingredient, which radically increases oxidative stress and triggers mitochondrial dysfunction.
STORY AT-A-GLANCE
- Researchers found a connection between the intake of iron and seed oils high in omega-6 polyunsaturated fatty acids (PUFAs) with diabetic peripheral neuropathy (DPN) in people with Type 2 diabetes
- Both high dietary iron intake and an elevated iron/PUFA ratio were associated with DPN
- While the study evaluated PUFA intake of omega-6 and omega-3 together, it was the ratio of iron/omega-6 that showed a significant association with DPN…
