Children's Health Defense Industrial meat producers are using âantibiotic-freeâ messaging and labeling to allay consumersâ fears about the use of antibiotics in industrial meat production â but many of those producers are substituting mRNA vaccines for antibiotics, without telling consumers.
Mainline industrial confinement livestock producers routinely feeding subtherapeutic antibiotics to their animals have been desperate for an alternative for many years.
As superbugs like C. difficile, or cDiff, and methicillin-resistant Staphylococcus aureus, or MRSA developed, consumer backlash against ubiquitous antibiotic use increased.
When consumer advocacy groups pummeled factory farmers with headlines like âWhoâs Drugging Your Dinner?â the industry first denied it was a problem, then actively started looking for alternatives.
I remember well when Bill Clinton was elected president and hired a French chef who lauded free-range chicken.
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